Panang Curry Paste
Panang curry is a spicy curry, made with ground chili, shallots, lemongrass, cardamom, and nuts for a special flavor. It's as if Thailand were right on your plate.
Curry is one of the most popular and well-known dishes in Asia. The word "curry" comes from the Tamil word "kari," which can be translated as "meat" or "a side dish with rice." Curry has no set ingredients and is prepared differently depending on the country of origin and creativity. Whether fiery or mild, sweet or tingling, and definitely delicious – curry offers it all and pleases every palate, however diverse.
To ensure your curry enjoyment is as enjoyable as possible, we're also offering an extra bundle: For each curry paste, you'll receive a 1L pack of Aroy-D coconut milk ! So you can start cooking and enjoying right away.
Spiciness level: 🥵🥵😊